Course Library > Work Safely
Complete Work Process
INDUSTRIES
Hospitality-Food & Beverage
Country/Region
All
intended audience
All
Skills
Team work, Time management, Communication
Course Length
Short Course
level
Expert
Assessment style
Online
Average completion time
45 mins
Accredited
Accredited
Course Excerpt
Discover the essential practices of the food and beverage industry’s complete work process, including work area restoration, safe equipment handling, proper storage, and adherence to environmental requirements, ensuring both operational excellence and guest satisfaction.
Course Impressions
Activities
What’s Included
Assessments
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