Course Library > Stock
Maintain stock handling and storage areas
INDUSTRIES
Retail
Country/Region
All
intended audience
All
Skills
Customer Service, Communication
Course Length
Short Course
level
Entry
Assessment style
Online
Average completion time
45 mins
Accredited
Accredited
Course Excerpt
This course is designed for food retail workers and food handlers to equip you with the essential knowledge and skills to maintain stock handling and storage areas effectively.
Course Impressions
Activities
What’s Included
Assessments
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